NOSE: Faint hint of vanilla along with some gentle, soft cream characteristics.
PALATE: Full and round with a medium bodied weight and rich, velvety texture. Some vanilla swaying between sweet and savory with a hint of white pepper... Read More
A classic blend of Benedictine herbal liqueur (made by Benedictine Monks since 1510) and Cognac. A wonderful digestif, with notes of bright citrus, vanilla, oak, and herbal complexity out the wazoo.
A wine-based aperitif, Byrrh has the specific characteristic of being flavoured with quinine. The basic grapes, mainly the Carignan and Grenache varieties from the hillsides of Roussillon, are transformed into mistelles (partly... Read More
Floral notes of iris, white flowers and hawthorn in the nose. Gentle aging in French oak barrels with light tannin contents imbues the VS Elegance with a superb mellowness and remarkable finesse on the palate.
An infusion of the world’s finest raspberries, blackberries and the exotic flavors of black raspberries, black currant, Madagascar vanilla and XO cognac, Chambord’s unique taste creates a more extraordinary cocktail.... Read More
The taste begins quietly until the aromatics re-enter the nose. The middle begins with fresh bright juniper, turning more crisp and bold. The finish is what sets Citadelle apart from its peers: really bright, a touch sweet and... Read More
Deal on 6/30/21: one $1 btl on a cs. New @ cost = $18.14
Color : clear.
Nose : fresh and intense, it opens with notes of juniper and citrus fruits (yuzu and orange peels, candied lemon), complemented by flowers (violet) and fennel... Read More
Created by steeping hand-picked rose petals from the Loire Valley in neutral alcohol (sugar beet), then adding natural sugars, this lovely aromatic liqueur bears superb, balanced taste that pairs as exquisitely alone with champagne... Read More
