In this Amaro are infused 7 herbs and roots including cardamom, cinnamon and bitter orange peel. Amaro Abano is a medium bitter, popular in Italy; it is drunk straight after a meal with or without ice to help digestion.... Read More
A four grain wheated Bourbon distilled from 70% organic Vermont corn, with wheat, oats and barley. Non-GMO grains are sourced from VT, NY and MA. 92 proof with a smooth mouth feel.
One btl for $1 with a case - new @ cost = $30.13... Read More
A 100% demerara rum aged in charred and toasted new barrels, then finished in a barrel that held pure Vermont maple syrup. We trade barrels with Wood's Vermont Syrup Company of Randolph, Vermont, and the Maple Cask Rum has... Read More
It is earthy and peppery with hints of walnut, berry and tropical spice. We use three distinct rye Varietals, including chocolate malted rye, which lends the spirit a cocoa richness and finish.
Deal is 1 free case with 1 case @ 380; not lowering price too much to avoid brand tarnishing.
Shows some heat at first, but subsides very quickly. Taste is very sweet, very little dryness, caramel, honey, dry dates. Intense flavors.... Read More
It’s made by mixing a sweet white wine with neutral grape brandy infused with wild cherry and cinchona, then further fortifying it with cherry brandy, lemon and cherry juice. The result comes in bright cherry flavors braced... Read More
Caramel & vanilla bolstered by some appropriate sweetness & a fruitiness reminiscent of ripe, yellow plum. The medium finish surprises with some unexpected heat and more of the same fruit.